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Many children from schools around the area wore their typical Folklorico outfits for the Planda Community Day Parade. Photo by Christian De Jesus Betancourt/The Merced FOCUS

Houlihan Park in transformed into a vibrant tapestry of colors, aromas, and cultures as the community came together on May 7 to celebrate Planada Community Day 2024.

A cherished tradition for over 55 years, Planada Community Day 2024 brought together hundreds of residents in the spirit of resilience and solidarity after a devastating flood struck the community last year.

The festivities kicked off at 10 a.m. with a lively parade where hundreds of spectators lined the streets around the park to watch as longtime resident John Adame led the procession as grand marshal.

The Planada Community Day parade featured a dazzling display of folklorico dancers, classic cars, motorcycles and various community organizations.

The air was filled with the enticing scents of Mexican traditional dishes, including huaraches and pan dulce, tempting visitors with their delicious flavors.

Houlihan Park buzzed with activity as informational booths and local vendors offered a range of games and activities, engaging attendees of all ages.

The culinary highlight of the day was undoubtedly the more than 1,600 pounds of pork, meticulously smoked in the park’s deep barbecue pit since the night before.

Children eagerly waited for the parade floats to pass and catch the goodies such as candy and toys. Photo by Christian De Jesus Betancourt/The Merced FOCUS
Classic cars and trucks were a big part of the parade, as many showcased their prized vintage jewels during the parade. Photo by Christian De Jesus Betancourt/The Merced FOCUS
A resident makes Huaraches from scratch as many event goers waited in line for the made-to-order delicacies. Photo by Christian De Jesus Betancourt/The Merced FOCUS
Pan Dulce, sold by the piece or the dozen, was a staple many lined up for before all pastries were sold out. Photo by Christian De Jesus Betancourt/The Merced FOCUS
Tony Perez, with the Merced County Community Action Agency, informs residents about the programs his organization offers. Photo by Christian De Jesus Betancourt/The Merced FOCUS
A team of more than 30 volunteers helped prepare, cook, and dig out more than 1,600 pounds of pork, which was cooked on two deep barbecue pits and sold during the event. Photo by Christian De Jesus Betancourt/The Merced FOCUS.
Children write about water conservation at Cultiva Central Valley’s informational booth that taught children about water resources. Photo by Christian De Jesus Betancourt/The Merced FOCUS.
As hundreds of pounds of meat were being dug up and shredded, people started to line up to receive the slow-cooked delicacy available for purchase as a plate or sandwich. Photo by Christian De Jesus Betancourt/The Merced FOCUS.

As the Bilingual Community Issues Reporter, Christian De Jesus Betancourt is dedicated to illuminating the vibrant stories of the Latino Community of Merced. His journey is deeply rooted in the experiences...